Tonight, Carlos and I made the best dinner ever!! We made stuffed bell peppers! Mmmmm! Here is the recipe! Enjoy!
STUFFED BELL PEPPERS
6 bell peppers1 c. crushed crackers1 tsp. black pepper2 lbs. ground meat1 onion, chopped1/2 tsp. salt2 eggs
Boil bell peppers 6 min or till halfway cooked through. Remove from boiling water and run cold water over them. Remove the tops and core of bell peppers. Chop bell pepper and onion. Mix with meat, add in the salt, black pepper and crushed cracker crumbs. Beat eggs and mix well. Place meat mixture in the bell pepper shells. Put shells in a cake pan and bake in a moderate (350 degree) oven for 45 minutes or until done.
6 bell peppers1 c. crushed crackers1 tsp. black pepper2 lbs. ground meat1 onion, chopped1/2 tsp. salt2 eggs
Boil bell peppers 6 min or till halfway cooked through. Remove from boiling water and run cold water over them. Remove the tops and core of bell peppers. Chop bell pepper and onion. Mix with meat, add in the salt, black pepper and crushed cracker crumbs. Beat eggs and mix well. Place meat mixture in the bell pepper shells. Put shells in a cake pan and bake in a moderate (350 degree) oven for 45 minutes or until done.
CHEESE SAUCE:
2 tbsp. butter1/2 tsp. salt1 cup heavy whipping cream
½ cup water2 tbsp. flour1/4 tsp. paprika1/8 tsp. pepper1 c. grated cheese
Melt butter in fry pan. Stir in flour and slightly brown. Add milk and cook until mixture thickens. Add the salt, pepper and paprika; blend well. Add cheese, stirring constantly until melted. Pour over stuffed peppers and serve.
2 tbsp. butter1/2 tsp. salt1 cup heavy whipping cream
½ cup water2 tbsp. flour1/4 tsp. paprika1/8 tsp. pepper1 c. grated cheese
Melt butter in fry pan. Stir in flour and slightly brown. Add milk and cook until mixture thickens. Add the salt, pepper and paprika; blend well. Add cheese, stirring constantly until melted. Pour over stuffed peppers and serve.
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